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  1. Tasting Notes
  2. Jacquesson Avize Grand Cru

Jacquesson Avize Grand Cru

The 2004 Jacquesson Avize Grand Cru has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Michel Bettane, Simon Larkin and Anthony Rose on Jacquesson Avize Grand Cru - an internationally acclaimed traditional method sparkling from Champagne.
Jacquesson Avize Grand Cru
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Wine Name
Jacquesson Avize Grand Cru

Wine Producer
Jacquesson

Score
87

Wine Style
Traditional Method Sparkling

Grape Type
Chardonnay

Country
France

Vintage
1995

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Michel Bettane: Greeny-gold colour. Clean but rather closed nose, subtle but not very complex; light, elegant and airy but not much breeding. 14.5

Simon Larkin : Good, golden appearance. Subdued aromas, little distinguishable. The palate is lean, not distinguished. The mousse does little to add to the sense of harmony. Mineral in vein, but some characters are too abrupt and aggressive for me. Time may tell, but at present this seems edgy and disjointed, despite its obvious qualities. 15

Anthony Rose: Pale yellow-gold, slow mousse, pinprick bubbles. A touch of spiciness, possible oak fermentation. Good, ripe, delicately honeyed fruit richness, with a floral, lavender-like character. Delicate mousse, nicely textured, full-flavoured and dry on the finish. Well-crafted Champagne with no hard edges, but the youthful, austere fruit needs time. 16.5

Details

Wine expert Michel Bettane
Simon Larkin
Anthony Rose
Tastings year 2004
Region Champagne
AppellationChampagne AOC
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