Jasper Morris: The first taste was riddled with deposit that had stuck to the cork, but otherwise the wine showed promise. By the time it was served it was browning and showing some gingerbread volatility. Fading quickly but still speaking of Clos des Chênes.
Details
Wine expert | Jasper Morris |
Tastings year | 2016 |
Region | Burgundy |
Appellation | AOC - Premier Cru |