newsletter icon
Receive our weekly newsletter - World Of Fine Wine Weekly
  1. Tasting Notes
  2. Herbert Hall Brut

Herbert Hall Brut

The 2017 Herbert Hall Brut has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Anthony Rose, Essi Avellan and Tom Stevenson on Herbert Hall Brut - an internationally acclaimed traditional method sparkling from England.
Herbert Hall Brut
BUY THE WINE

Wine Name
Herbert Hall Brut

Wine Producer
Herbert Hall

Score
83

Wine Style
Traditional Method Sparkling

Grape Type
Chardonnay
Pinot Noir
Pinot Meunier

Country
United Kingdom

Vintage
NV

BUY THE WINE

Essi Avellan: Evolving nose with pastry notes and ripe apricot and apple fruit. Succulent on the palate, with a soft, slightly foamy mousse. Quite straightforward, though. Medium length, with slightly obtrusive sweetness. 86

Anthony Rose: Pale lemon hue. A distinctive nose, showing some biscuity development allied to hedgerow fruit. There is a good full-flavored richness of mousse, which expands nicely on the tongue before tapering to a balanced, appetizing dry finish. 88

Tom Stevenson: The structure and balance are fine, but an aroma of cigarette ash pervades both nose and palate. 74

Details

Wine expert Anthony Rose
Essi Avellan
Tom Stevenson
Tastings year 2017
Region England
Related Wines
Related Wines
Websites in our network