Jesús Barquín: Pale yellow, slightly cloudy. Lemony, with yeasty, bakery notes of biological aging, confirmed by the palate. Archetypal example of Fino en rama at its peak. 92

Andrew Jefford: Such a strange scent that I don’t want to sip this, so let’s try a second bottle. Bottle 2: perhaps a bit better, but this is still strange, with odd meaty, sticking-plaster scents. And it’s not a wine I particularly want to sip. A sip: short and distressed for me, with some problem not dissimilar to Brett? A puzzle. 76

Peter Liem: Briny and saline, this is assertive in its flor character, revealing more complexity on the palate than it initially lets on. It’s dark and dense in tone, with a concentrated depth of flavor and a long, finely balanced finish. 90