newsletter icon
Receive our weekly newsletter - World Of Fine Wine Weekly
  1. Tasting Notes
  2. Château Haut-Brion Blanc

Château Haut-Brion Blanc

The 2011 Château Haut-Brion Blanc has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Michael Schuster, Michel Bettane, Thierry Desseauve and John Gilman on Château Haut-Brion Blanc - an internationally acclaimed dry white from Burgundy.
Château Haut-Brion Blanc
BUY THE WINE

Wine Name
Château Haut-Brion Blanc

Wine Producer
Château Haut-Brion

Score
98

Wine Style
White - Dry

Grape Type
Sauvignon Blanc
Sémillon

Country
France

Vintage
2010

BUY THE WINE

Michel Bettane and Thierry Desseauve: The slightly higher proportion of Sauvignon Blanc gives the nose different aromatic nuances: more yellow fruit (apricot) than white. The wine is magnificent and once again in a class of its own, with noble intensity, texture, and length on the palate. 19/20

John Gilman: Haut-Brion Blanc is a very ripe example of the vintage and is quite a powerful wine. The bouquet is absolutely superb, despite its high-octane level, as it soars from the glass in a complex melange of green apples, figs, lime peel, a fair bit of petrol, gentle notes of cut grass, wonderful, chalky soil tones, smoke, and vanillin oak. On the palate, the wine is deep, full-bodied, and very complex, with an intense and absolutely seamless attack, excellent mid-palate depth, but a rather disjointed finish that displays both aggressive acidity and a fair bit of alcoholic burn. It is really hard to see how these disparate elements are going to come together in perfect harmony, since there is an awful lot of alcohol here, and the acids really seem to have a mind of their own at the present time. I love the aromatic and flavor complexity in the wine, but it is currently disjointed enough on the finish to make one seriously wonder how this will pull itself completely together. In any case, given the high alcohol and the very ripe flavors, I cannot imagine that a strategy of drinking this wine on the younger side will not be the most fruitful course. 2013–25+? 15.5/17.5

Michael Schuster: Fresh, ripe, vivid, beautifully projected Sauvignon aromas touched by oak cedar; rich, generous, powerful, and concentrated wine, all defined by an excitingly vigorous acidity; a first-rate, long-term constitution; dry but very ripe; intense, vivid, lemon-edged flavor; dense, close-grained, aromatic, very long and exhilarating to taste. Hugely complex, with wonderfully projected flavors and great fruit and aroma length. The minerality of the terroir remains very clear to taste, if shaded for now by the lavish fruit presence. A magnificent blend of fruit, flesh, grace, power, and scope. About as impressive as it gets: a very great Haut-Brion Blanc. 2020–40+. 19.5/20

Details

Wine expert Michael Schuster
Michel Bettane
Thierry Desseauve
John Gilman
Tastings year 2011
Region Bordeaux
AppellationAOC
% Alcohol By Volume14.4
Related Wines
Related Wines
Load More
Websites in our network