Michael Edwards: limpid, translucent ruby, with violet lights; an exhilarating tension and raciness (in an appellation that can sometimes taste overripe). a lovely 2010: scents of wild red woodland fruits and an exquisitely textured mouthfeel that tiptoes on the palate, its myriad flavors lasting into a long finale. a steal. 17.5
Details
| Wine expert | Michael Edwards |
| Tastings year | 2012 |
| Region | Burgundy |
| Appellation | AOC |







