Andrew Jefford: Slightly reduced aromas cover raspberry fruit at this stage; on the palate, the wine is mouth-filling and poised, with well-handled tannins and more freshness than many of its peers. Crunchy, concentrated, liquorice-edged finish, with the balance to endure.
Details
Wine expert | Andrew Jefford |
Tastings year | 2005 |
Region | Burgundy |
Appellation | AOC - Premier Cru |