Michael Schuster: Freshly ripe red-fruit and mineral nose, a crisp impression under light oak vanilla; fairly full, fresh in acidity, very fine in tannin, an attractive, lively balance; juicily ripe red fruit in flavor, long and close-grained and fine to taste, with a subtle underlying minerality, a nice aromatic complexity, and good length. Stylish, elegant, refined; a lovely middle-rank St-Emilion. 2018–28. 90