Michael Schuster: Very nice, ripe fruit to smell; vivid, concentrated, lightly tannic red, straightforward, mineral-backed flavor; appetizing, needs food at the moment—better in 2–3 years. 2009–15 .
Details
Wine expert | Michael Schuster |
Tastings year | 2007 |
Region | Burgundy |
Appellation | AOC - Premier Cru |