newsletter icon
Receive our weekly newsletter - World Of Fine Wine Weekly
  1. Tasting Notes
  2. Breaux Viognier

Breaux Viognier

The 2013 Breaux Viognier has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Stephen Brook and Alex Hunt on Breaux Viognier - an internationally acclaimed dry white from Languedoc-Roussillon.
Breaux Viognier
BUY THE WINE

Wine Name
Breaux Viognier

Wine Producer
Breaux Vineyards

Score
85

Wine Style
White - Dry

Grape Type
Viognier

Country
United States

Vintage
2010

BUY THE WINE

Stephen Brook: Straw. Sweet apple-compote nose. Rich, broad, off-dry though far from sweet, quite concentrated and heady. A weighty style but marred by a touch of alcohol on the finish. There’s plenty of fruit here, but it lacks nuance and subtlety. Moderate length. 13.5

Alex Hunt: Now, I like flinty-bonfire sulfide aromas, but this is going a bit far, especially in an aromatic variety that should be able to offer some distinctive aroma of its own. There’s no mistaking the texture: This is actually textbook Viognier in terms of richness, lowish acid, pithy phenolics, and so on. It makes for a lovely glass of wine. But I wish the fruit had been allowed its full expression. 15

Andrew Jefford: Full green-gold. Some evident oak here, slightly elbowing the subtler varietal fragrances aside. Lush, smooth, plump, and full: Cadillac Viognier. But you know what? I think it’s great fun and an exuberant tribute to more exotic Rhône styles. Just a little alcoholic warmth on the finish, unusually for Virginia. Not the subtlest wine in the tasting, but Viognierissime. 15

Details

Wine expert Andrew Jefford
Stephen Brook
Alex Hunt
Tastings year 2013
Region Virginia
% Alcohol By Volume13.9
Related Wines
Related Wines
Websites in our network