Bruno Besa | Brilliant straw. Clean, intense, and fairly complex yellow-fruit and citrus nose. Mature, clean, citrus-fruit palate, and with moderate length. | 88

Andrew Jefford | Very pale gold here. This seems slightly rough and ready compared to some of our very aromatically showy wines, but soundly fruited nonetheless. Apple, banana, and pineapple. Chunky and firm on the palate, but a little simple and foursquare. | 81

Michael Palij | Developed fruit on the nose, with notes of tinned fruit, peach, apricot, orange marmalade, and little natural charm. The finish is attenuated and short, currently driven only by its structural components. | 81