Essi Avellan: Orange-hued salmon color. Evolution on the tart red-berry nose, with rubber and spice tones. Fleshy and winey, rounded palate with long, sweetly fruity finish. A touch of firming phenolics on the dry back-palate. | 87

Simon Field: Strawberry fruit on the nose; oranges and guava, not unattractive all in all, even if somewhat soft and unchallenging. Creamy notes on the finish. Well ordered and nicely composed, this is a good example. | 88

Tom Stevenson: Fresh, elegant, floral aromas, with fine, fresh fruit mid-palate, dulling toward the finish. | 73