Catherine Petrie | The nose is lightly scented with tropical notes of melon and pineapple, cut through by a tense mineral reduction. The palate shows the structure and depth of Chablis grand cru, with the seamless integration of oak along its fine length. | 94
Details
| Wine expert | Catherine Petrie |
| Tastings year | 2019 |
| Region | Burgundy |
| Appellation | AOC - Grand Cru |







