Beauty and the Yeast: Untying wine’s conceptual knots David Schildknecht reviews Beauty and the Yeast: A Philosophy of Wine, Life, and Love by Dwight Furrow. Probe Head… By David Schildknecht
Wilhelm Haag (1937–2020): Mosel mastery A visionary winemaker whose work at the family estate and beyond helped reshape the image of fine German wine… By David Schildknecht
Book Review: Wines of the French Alps by Wink Lorch The perfect guide to an underappreciated region—and a model for others Enophiles familiar with Wink Lorch’s 2014 Jura Wine… By David Schildknecht
Book Review: Amber Revolution: How the World Learned to Love Orange Wine by Simon J Woolf Orange man on a mission: A clear-eyed, passionate view of a vinous phenomenon It was 2011, and Simon Woolf… By David Schildknecht
Book Review: The New Wine Rules by Jon Bonné Succinct and canny: Lessons for everyone in a breezy beginner’s guide What could possibly interest World of Fine Wine… By David Schildknecht
Book Review: The Dirty Guide to Wine by Alice Feiring (with Pascaline Lepeltier MS) A world tour of wine dirt with ample invitations for discovery and discussion Alice Feiring is familiar in anglo-… By David Schildknecht
A new assessment of all Burgundy’s major vineyards affords unparalleled insights Jasper Morris MWInside Burgundy: The Vineyards, The Wine, The PeopleBerry Bros & Rudd Press $75 / £50 Reviewed by… By David Schildknecht