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  1. Tasting Notes
  2. Château Haut-Bailly

Château Haut-Bailly

The 2005 Château Haut-Bailly has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Michel Bettane, Thierry Desseauve, Michael Schuster and Margaret Rand on Château Haut-Bailly - an internationally acclaimed red from Bordeaux.
Château Haut-Bailly
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Wine Name
Château Haut-Bailly

Wine Producer
Château Haut-Bailly

Score
92

Wine Style
Red

Grape Type
Cabernet Sauvignon

Country
France

Vintage
2004

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Michel Bettane and Thierry Desseauve: One of the most resounding successes of this vintage from an appellation that has itself performed particularly well. Admirably complex fruit with aromas of spice, plums, cedar, liquorice and red berries. Majestically balanced body. Uncommonly perfect, textbook tannins. Sumptuous length. A wine that is the noblest expression of a great terroir: Jean Delmas, now retired from Haut-Brion, has had a hand in this. 18.5

Margaret Rand: finely grained tannins, good concentration and a long, fine finish. Lovely balance, silky and seductive. Should be delicious. 17.5

Michael Schuster: Ripe cedar, blackcurrant and mineral nose; rich, elegantly balanced medium-weight with a fresh acidity and a fine, dry tannin. Moderately dense, ripe, savoury fruit, with a clear minerality, nice complexity and good length. Very good this year – all its restrained Graves character intact, but with a little more ‘fat’. Will need 8–10 years. 16.5

Details

Wine expert Michel Bettane
Thierry Desseauve
Michael Schuster
Margaret Rand
Tastings year 2005
Region Bordeaux
AppellationAOC
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