Andrew Jefford: Dark black-red. Sweet and warm-fruited: more blackberry than raspberry or plum. The aroma suggested some plushness, but in fact this is rather raw and edgy, drying somewhat on the finish. Deep enough to satisfy, but a little more flesh and warmth would have been welcome. 14
Details
Wine expert | Andrew Jefford |
Tastings year | 2008 |
Region | Burgundy |
Appellation | AOC |
Domaine Amiot-Servelle

