Alex Hunt: 79

Andrew Jefford: Deep black-purple. Fresh, sweet, warm, and licoricey, with some oak. Vivid, full, lively, and deep on the palate, with the oak playing a not overly obtrusive role. Lots of structured, balanced appeal here, though perhaps not quite as primary as one might like at this stage. 88

Peter Liem: Stony and savory, this is as much about soil as it is about fruit, showing a firm structure and focused intensity. It finishes with harmonious tannins and delicate length, and it’s an excellent candidate for further aging. 92