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  1. Tasting Notes
  2. Qupé Marsanne Santa Barbara County

Qupé Marsanne Santa Barbara County

The 2017 Qupé Marsanne Santa Barbara County has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Alex Hunt and Peter Liem on Qupé Marsanne Santa Barbara County - an internationally acclaimed dry white from Burgundy.
Qupé Marsanne Santa Barbara County
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Wine Name
Qupé Marsanne Santa Barbara County

Wine Producer
Qupé

Score
87

Wine Style
White - Dry

Grape Type
Marsanne

Country
United States

Vintage
2013

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Alex Hunt: A very peculiar nose here: lime chutney and lavender. Strikingly aromatic but also a bit flat and woolly, like a Riesling costume that has frayed and sagged over time. The palate follows suit, speaking broken Alsacienne rather than any dialect of the Rhône. The structure is lean, the flavor citrusy, but there’s a lack of precision and real aromatic freshness. 82

Andrew Jefford: Bright steel gold. Lively, forthcoming aromas of chilled cream and pounded hazels and almonds; sweet, fresh, and enticing. Best meadow flowers of all the flight, too; this would smell good in a flight of white Hermitage. Vivid and lively blend with some textural depths and exactly the aroma and flavor spectrum the scent of the wine held in promise; super-drinkable in style. Delicious and again very true to the Rhône ideal. An outstanding effort. 92

Peter Liem: This is quiet and reductive, and its orchardfruit flavors feel a little constrained, accented by hints of green, sweet-herb notes. While this is pleasant, it makes me wonder if it would have benefited from later picking: I appreciate lowalcohol wines, but was this sufficiently developed at 12.5%? 87

Details

Wine expert Andrew Jefford
Alex Hunt
Peter Liem
Tastings year 2017
Region California
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