Michael Edwards: This is challenging to assess at 35 year old: endless complexity from a long, late harvest of slow-ripening grapes. High acidity keeps it taut, the tannins still present. Residual power (19% Bouzy rouge). Heady scents—cumin, leather— then deep, latent, rich fruit. Indestructible. Needs both food and time. | 18
Details
Wine expert | Michael Edwards |
Tastings year | 2014 |
Region | Champagne |
Appellation | Champagne AOC |