Andrew Jefford: Mid-gold in color. Lots of floral aromas here: a spring splash of jonquil. On the palate, that floral character remains abundantly apparent, but there is a flatness and a dry fruitlessness about the central palate; this tastes simultaneously a little made but a little careless. A wine with personality but rather puzzling; and beyond its acidic exuberance, not hugely appealing. There’s something slightly chemical in the aftertaste, too 10

Andreas Larsson: The nose feels a bit tired, with a hint of oxidation; the palate feels a bit faded and dull. Bitter finish 8

Stephan Reinhardt: Bright-yellow color. Rich and powerful on the palate, very alcoholic, and thus bitter and drying out. If a wine could have edges, this would have six. No future 10