Richard Mayson: Very promising, deep color; heady aromas, with rich dusty tannins underlying, still wild and headstrong; very rich, sweet, and fleshy in the Graham style (3.8° Baumé), with licorice concentration and mouth-filling ripe tannins, opulent all the way through to the finish, rich yet well defined. Drink from 2018. 17
Details
Wine expert | Richard Mayson |
Tastings year | 2012 |
Region | Douro Valley |