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  1. Tasting Notes
  2. Roger Champault Sancerre Clos du Roy

Roger Champault Sancerre Clos du Roy

The 2006 Roger Champault Sancerre Clos du Roy has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Alison Buchanan, Alex Hunt and Andrew Jefford on Roger Champault Sancerre Clos du Roy - an internationally acclaimed dry white from Loire.
Roger Champault Sancerre Clos du Roy
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Wine Name
Roger Champault Sancerre Clos du Roy

Wine Producer
Domaine Roger Champault

Score
88

Wine Style
White - Dry

Grape Type
Sauvignon Blanc

Country
France

Vintage
2002

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Alison Buchanan: Second bottle lovely nose, rich and ripe, honeyed and full. The palate is lovely, with some hints of undergrowth and warmth but with an impresive freshness. 15.5

Alex Hunt: Developed, but remains on the flinty side of the Sancerre style. Lively gooseberry fruit on the palate to counterbalance that flintiness. Concentrated and bright with acidity. 16

Andrew Jefford: Still pale. Complex and composed; subtle and intricate. Little in this wine shouts ‘Sancerre’; like wine 12 (2004 Domaine Fouassier Domaine Les Grands Groux) it is more Kimmeridgean. Strangely enough, returning to the glass later the wine had acquired more of the typical smoky aroma profile of the region. Dense, pure and refined: excellent. Beautiful, shapely acidity, backed by fine mineral depths; absolute poise and finesse. All the early overtness is now transcended and transformed towards something more archetypical: the vivid, mineral–dusted white. 17

Details

Wine expert Alison Buchanan
Alex Hunt
Andrew Jefford
Tastings year 2006
Region Loire
AppellationAOC
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