Selbach-Oster: Pure undiluted Mosel-ness
The unshowy, textured, utterly authentic wines of Selbach-Oster are the essence of the Mosel, says Terry Theise as he begins…
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The unshowy, textured, utterly authentic wines of Selbach-Oster are the essence of the Mosel, says Terry Theise as he begins…
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For a number of years, now, The World of Fine Wine has published a wide-ranging end-of-year essay by Terry Theise,…
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The second part of Terry Theise’s virtual pilgrimage to the Mosel’s Schloss Lieser includes a brush with perfection and some…
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Terry Theise goes on a virtual pilgrimage to Schloss Lieser, delving deep into the Mosel estate’s latest entrancing releases. The…
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In the second part of his review of the latest Riesling releases from the Mosel producer Carl Loewen, Terry Theise…
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No longer an insider secret, Carl Loewen has become one of the Mosel’s flagship producers, with a precise and sensitive…
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It was a short stroll across the village to meet with Heidi Schröck and taste her new vintage. Heidi makes…