The typicity of ripeness
If there’s one single issue that should be dominating discussion of wine today, it’s what we mean by ripeness. The…
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Masters of “minor wines”
Michel Bettane What does the future hold for wine criticism, particularly for the next generation of wine writers? A connoisseur…
Typicity, originality, electricity
Quantify quality? (Have I mentioned this before?) I remain to be convinced. Take the scoring sheets for competitive tastings that…
Treasures in you cellar
The Wines & Spirits division of the Aguttes auction house recorded a 150% increase in sales last year. Under Marion…
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Corinthia London opens new David Collins Studio designed Garden Lounge
A dazzling array of gold, cream, red, terracotta and grey handcrafted mosaics by leading French artist Mathilde Jonquiere adorns columns…
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GREEN SHOOTS?
After four years of false starts and further falls for fine-wine prices, the stable upward trajectory of the Liv-ex 100…
Ramos Pinto Port 1864–2002
Stephen Brook shares his notes from a tasting spanning over 100 years of Ramos Pinto Port It is tempting to…
The other Bordeaux
David A. Harvey outlines a holistic buyer’s guide to Bordeaux Good red Bordeaux used to hail from ungrafted, organic, and…
