Essi Avellan | This has a similar, slightly more expressive nose than the bone-dry version. Floral and honeyed tones. Much more fruit and richness on the palate. | 88
Simon Field | Nose a touch reductive, almost plasticy. Today, somewhat unformed and hard to appreciate. | 85
Tom Stevenson | Lovely yeast-complexed fruit on both nose and palate; toasty, refined, classy. | 98
Dosage 3 g/l
Details
Wine expert | Tom Stevenson Essi Avellan Simon Field |
Tastings year | 2019 |
Region | Champagne |
Appellation | Champagne AOC |
% Alcohol By Volume | 12 |