Michael Edwards: Bright clean yellow, regular mousse. Lemon, lime, quite strict and statuesque, a touch sinewy. Potential. | 89

Simon Field: Pale color, then attractive wet-stone aromas, waxed lemon and yeast in the background. The gentle yellow-fruit character is evident on the palate, too, with a citric kick, but subtle, discrete, and refined. | 90

Anne Krebiechl: Golden color. The nose suggests lemon- spiked, raw, shortcrust pastry. The palate at first is all about the lively, exuberant mousse but soon reveals its inherent balance of primary, brisk lemon freshness and more subtle, concentrated depth. This is taut and linear, but it veers pleasantly into more fruity, generous territory. | 93