Roy Richards: Purple, luminous. Nose is freshly ground spices - fenugreek; barrique but well handled. On the palate, too extracted, sweet and dry without any take-off. Maybe a matter of time, but maybe not? 13
Details
| Wine expert | Roy Richards |
| Tastings year | 2004 |
| Region | Piemonte |
| Appellation | DOCG |
Borgogno




