Polychrome: Champagne Taittinger opens its doors to colorful food and wine
The house’s new restaurant is designed to be a showcase for highlighting Champagne's affinity with food.
Bywine and food
LlÃvia: A food-and-wine escape in Spain’s highest vineyards
High-altitude viticulture meets high-quality cuisine in a Spanish enclave of the French Pyrenees.
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At the table: Tagliatelle with truffle
What are the best wines to drink with the coveted subterranean treasures?
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At the table: Wiener Schnitzel
Joanna Simon's series on wine country cuisine finally arrives in Austria.
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At the table: Quenelles de brochet Nantua
Finding wines to pair with the classic French pike dish is as easy as its preparation is difficult, says Joanna…
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World’s Best Wine Lists 2025: Regional Category Awards winners announced
The winners of this year's search for the best places to drink wine in six global regions.
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At the table: Torta pasqualina
Joanna Simon finds the best wines to pair with the multilayered Ligurian Eastertide pie.
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At the table: Bobotie
Joanna Simon finds the best wines to pair with the minced-meat dish from South Africa, an epitome of Cape Malay…
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