Bordeaux 2022 tasting notes: Right Bank part II
Simon Field MW concludes his coverage of the Bordeaux 2022 vintage with tasting notes on the wines of Pomerol, Lalande…
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
Bordeaux 2022 tasting notes: Right Bank part I—St-Emilion
Simon Field MW’s tasting notes from the Bordeaux 2022 en primeur tastings move to the Right Bank with wines from…
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Bordeaux 2022 tasting notes: Sauternes
Simon Field MW reviews the stylistically varied 2022 sweet wines.
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Bordeaux 2022 tasting notes: Left Bank part I
Simon Field MW's notes and scores from St-Estèphe, Pauillac, St-Julien, and Margaux.
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Bordeaux 2022 tasting notes: Left Bank part II
Simon Field MW’s tasting notes from the Bordeaux 2022 en primeur tastings continue with wines from the Médoc, Haut-Médoc, Moulis,…
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Ornellaia Bianco 2013–2019: The reinvention of white Bolgheri
The estate behind one of Italy’s finest red wines has worked hard to produce a white wine worthy of the…
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Selvapiana Bucerchiale 40th anniversary: Anything but plain
Anthony Rose joins owner-winemaker Federico Giuntini Massetti for a celebratory retrospective of Selvapiana Bucerchiale, the single-vineyard standard-bearer for Chianti Rufina’s…
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Château Rauzan-Ségla 1994–2018: A great estate, right back in fashion
With Bordeaux in the midst of the 2022 en primeur campaign, we are posting online for the first time some…
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