In Perpetuum
Simon Field MW on the latest releases from Bruno Paillard.
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Fine wine merchant-turned-writer Simon Field MW is a regular contributor to The World of Fine with expertise in Bordeaux, Champagne, the Rhône, and Spain.
Simon Field MW on the latest releases from Bruno Paillard.
By Simon Field MW
The perennially underperforming Margaux second-growth is being transformed by a German polymath winemaker.
By Simon Field MW
Simon Field MW enjoys the second edition of Port expert Axel Probst’s charity project, a wine made from grapes…
By Simon Field MW
Top grower Chardonnay was the subject of the latest in a remarkable series of Champagne tastings hosted by a…
By Simon Field MW
Tasting the house's latest wines in Paris and London.
By Simon Field MW
Once you get past the glossy hyperbole, the house’s latest release is an outstanding wine from an outstanding winemaker.
By Simon Field MW
An echanting tasting of two very different expressions of Aÿ grand cru Pinot Noir from distinct lieux-dits.
By Simon Field MW
The latest vintage of the house’s top cuvée is a wine of “magnificent harmony and energetic complexity."
By Simon Field MW
Two new special releases are the latest evidence of the anglophone Port house’s skill with very old Tawny Port.
By Simon Field MW