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  1. Tasting Notes
  2. Barolo Verduno

Barolo Verduno

The 2018 Fratelli Alessandria Barolo Verduno has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford and Stephen Brook on Barolo Verduno - an internationally acclaimed red from Piemonte.
Barolo Verduno
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Wine Name
Barolo Verduno

Wine Producer
Fratelli Alessandria

Score
92

Wine Style
Red

Grape Type
Nebbiolo

Country
Italy

Vintage
2013

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Stephen Brook | Fragrant if slightly stalky nose, cranberries and raspberries. Lean, taut, with high acidity, this still has underlying fruit and displays poise and intensity rather than power. It’s concentrated, lightly tannic, and shows tension on the finish. I suspect this will take on more flesh with more bottle age. Good length. | 91

Andrew Jefford | Dark glowing red. Stealthy, soft, and delicate aromas of underbrush, mint, currant, and rose: almost understated, but complex and allusive. Vivid, deep, searching, long, deep, multilayered, and complex. A palate that combines amplitude with delicacy and finesse to an impressive extent. Lively acidity and searching tannins help lift the slender but tenacious fruits into prominence. It’s not the biggest or most multidimensioned wine in the tasting, but it’s elegant, fresh, and good. | 92

Details

Wine expert Andrew Jefford
Stephen Brook
Tastings year 2018
Region Piemonte
AppellationDOCG
% Alcohol By Volume14
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