Stephen Brook: Deep to very deep red, with little evolution. The stylish nose is muted but sweet and generous, with a light smokiness and some coffee tones. Concentrated on the palate but only medium-bodied, distinctly tannic but not harsh, reasonably fresh and spicy, but overall it seems rather subdued and not especially oaky, despite a full two years in barriques. There’s a light savory tone on the finish, with a dash of acidity to keep it lively, but this still needs to open up and will develop further. Good length. 17