Essi Avellan: Pale orange-hued peachy color. Soft, slightly creamy-lactic white-fruit nose. Delicate and refined. Crisp and lively, smooth, medium-long, slightly drying palate. 15.5

Simon Field: Attractive copper-salmon color, and then there are subtle aromatics of nectarine and strawberry. The palate has quite high dosage, but this is balanced by unassuming tannic support and firm acidity. A little youthful, but certainly heading in the right direction. 16.5

Tom Stevenson: Pale salmon-cum-old gold color, with a lovely intensity of mellow fruit, a fine, silky mousse, and, perhaps, a touch of tannin that makes the acids quite grippy. A potentially great rosé that falls a tad short, making it only excellent… 18