Stephen Brook | Plump, luxurious stone fruits on the rather exotic nose. It’s generous and succulent, relatively forward, and the acidity seems modest. Perhaps a tad overripe, though it shows ample fruitiness rather than nuance or structure. Quite long. | 89

Andrew Jefford | Pale gold, with lots of sweet, fresh, but unfocused lift. Attractive if not mesmerizing. Full, limpid, and satisfying, without shooting the lights out; lots of orchard-fruit wealth here in the concentrated, long, though not intricately detailed palate. | 88

Stephan Reinhardt | Concentrated, dense, and aromatic on the nose, with fruity, as well as stony, herbal, and spicy notes. The palate is pure and salty but also lush, bright, and juicy, yet with a good phenolic grip and tension. The acidity is quite disjointed. Very elegant but rather two-dimensional. | 91