champagne Archives

Sophie Thynne delves into the world of aperitif and food pairings - the perfect pre-dinner couple.

By Sophie Thynne

Simon Field MW attends the impressive, wood-themed Parisian launch of the latest edition of the house’s evergreen Vintage wines.

By Simon Field MW

The 24th outing of the house’s flagship rosé is "calm, composed, and fundamentally at ease with itself."

By Simon Field MW

Is it worth opening a bottle of sparkling wine a few hours, or days, before drinking it?

By Tom Stevenson

How a talented chef de cave made the most of a difficult year.

By Anne Krebiehl MW

A fine new Pinot Noir cuvée from the perfectionist family Champagne house.

By Neil Beckett

Adelaide's Exeter Hotel is an unlikely but much-loved Australian second home for the prestigious Champagne house.

By Nick Ryan

The latest release of Cattier's single-clos, Multi-Vintage Champagne.

By Simon Field MW