Vignai da Duline: Distance learning
Exploring Friuli's lieux-dits, agropunk style.
ByItalian wine
Ceretto Barolo dinner: Terroir, art, and truffle hunting
A wine-and-food tour de force in autumnal Piedmont.
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Cepparello 2006–2020: The story of a pure Super-Tuscan
A revealing vertical tasting of Isole e Olena’s 100 percent Sangiovese.
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Etna Reds: Weightless wonders
A standout tasting of the exciting red wines produced on the slopes of Sicily's active volcano.
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Bibi Graetz: Primary colors
The latest releases from one of Tuscany's most ambitious, creative, and interesting wine producers.
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Feudo Art Residency 2023: Music under the volcano
The pianist, lecturer, and writer Alfred Brendel KBE is the resident maestro at this year's edition of the celebration of…
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Tenuta San Leonardo 1987–2017: An Italian classic comes of age
A vertical tasting of the impressive Trentino single-vineyard red.
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2020 Ornellaia Vendemmia d’Artista: The medium is the message
Robin Lee on the Bolgheri estate's latest artistic release.
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