Gosset 21 Ans de Cave a Minima Extra Brut: All the way up to max
The latest addition to a teasingly unpredictable series.
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
Adjusting aesthetic horizons from the champaigns of Jerez
A shocking red wine from the Jerezano new wave.
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A year in tasting: Champagne
A selection of some of the notable Champagnes our writers have encountered over the past 12 months.
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A year in tasting: Bordeaux
A selection of some of the notable Bordeaux bottles our writers have encountered over the past 12 months.
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A year in tasting: Burgundy
A selection of some of the notable bottles of Burgundy our writers have encountered over the past 12 months.
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Into the midnight black: A tasting of single-quinta Vintage Ports
The results of a tasting of 36 single-quinta Vintage Ports from leading shippers.
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Almaviva 1999–2021: Marriage story
An in-depth look at an enduring Franco-Chilean collaboration.
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2014 Bruno Paillard Blanc de Blancs: Porcelain composure
Alice Paillard has crafted a very pleasing 100% Chardonnay in what is widely regarded as a lesser Champagne vintage, says…
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