Dão white wines: The distinctive styles of Encruzado & Co
The indigenous local grape variety Encruzado was the star performer at the latest WFW panel tasting.
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Richard Mayson
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The Symington Vintage Port Day: A first-class education
The celebrated family Port shipper took its annual educational roadshow to London.
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Graham’s 40 and 50 Year Old Tawnies: Wines of the highest caliber
A new entry in a category that has become one of fortified wine's biggest success stories.
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Dão: A curious sense of place
Assessing the best young and mature red wines from the Central Portuguese region.
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Quinta do Vesúvio Bicentenary 1823–2023: A remarkable Douro Superior estate
Richard Mayson reports on an impressive tasting that marked 200 years of the Symington-owned property.
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Colheita Port 1896–2014: Some very great wines
A chronologically expansive tasting studded with remarkable, complex wines.
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Graham’s The Stone Terraces 2021 Vintage Port: Micro-terroirism
The latest release of the Symingtons' site-specific Vintage Port is a wine of supreme elegance and purity.
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Madeira blends: Another side of the islandÂ
Vintage wines have always been considered the pinnacle of Madeira, but the island’s blends can have their own charms,…
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