Almaviva 1999–2021: Marriage story
An in-depth look at an enduring Franco-Chilean collaboration.
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
2014 Bruno Paillard Blanc de Blancs: Porcelain composure
Alice Paillard has crafted a very pleasing 100% Chardonnay in what is widely regarded as a lesser Champagne vintage, says…
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2014 Bollinger La Côte aux Enfants and Vieilles Vignes Françaises: Black beauties
Even in a challenging vintage, the house manages to conjure up blanc de noirs magic from very special parcels of…
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Laurent-Perrier Héritage: A petit Siècle
Champagne Laurent-Perrier has unveiled an innovative new reserve wine-focused cuvée.
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Fino and Manzanilla Sherry: Diversity and excitement
A panel tasting highlighting the enduring quality of the outstanding dry fortified wines of Jerez and Sanlúcar, while introducing some…
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1994 Vintage and colheita Port: One for the ages
Axel Probst is bowled over by the quality of both bottle- and wood-aged Ports from a vintage that compares with…
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The finest wines of Vinho Verde
From Alvarinho and Loureiro to Avesso and Alvarelhão, Sarah Ahmed picks out her favorite wines from Vinho Verde.
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Global Cabernet Franc: A study in ripeness
Simon Field MW, Anthony Rose, and David Williams are impressed by the diversity on offer in a tasting of some…
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