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  1. Tasting Notes
  2. Fonseca Vintage Port

Fonseca Vintage Port

The 2004 Fonseca Vintage Port has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Richard Mayson and Simon Field on Fonseca Vintage Port - an internationally acclaimed fortified wine from Douro Valley.
Fonseca Vintage Port
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Wine Name
Fonseca Vintage Port

Wine Producer
Fonseca

Score
90

Wine Style
Fortified Wine

Grape Type
Port Blend

Country
Portugal

Vintage
1985

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Simon Field: Dense youthful colour, the cardinal’s robes with coat-tails of ruby. Vinous, almost resinous, but not entirely in balance on the nose. The palate is better, solid, quite complex, sweetness slightly suppressed as yet but may reveal itself with time. Breeding will out... possibly. Too close to call. 16

Andrew Jefford: A huge contrast to the '85 Delaforce, with deep, dark, sombre black colours. Lovely fresh cherry and plum aromas: pure fruit here at this stage, and lashings of it - a vivid, plunging, serenely fruity mouthful. Absolutely gorgeous fruited style, rich and lush - a real fruitcake wine. Not massive or dense tannins, and not a grippy or austere style, but there is so much here to enjoy that one doesn’t really miss all the more masochistic elements in Vintage Port. Hedonists drop anchor here! (When you taste a wine like this, you cannot help weeping that so many of the others screwed up 1985 somehow or other...) 18

Richard Mayson: Very deep, opaque centre, with a purple rim. Closed on the nose - withdrawn and sullen, going through the doldrums - but with underlying breed. It needs time to open. Big, broad and brooding, with rich voluptuous fruit. Very characteristic of a good 1985, with a powerful, explosive finish. It needs time: it will develop for another 50 years! 17

Details

Wine expert Andrew Jefford
Richard Mayson
Simon Field
Tastings year 2004
Region Douro Valley
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