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  1. Tasting Notes
  2. Fonseca Vintage Port

Fonseca Vintage Port

The 2004 Fonseca Vintage Port has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Richard Mayson and Simon Field on Fonseca Vintage Port - an internationally acclaimed fortified wine from Burgundy.
Fonseca Vintage Port
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Wine Name
Fonseca Vintage Port

Wine Producer
Fonseca

Score
89

Wine Style
Fortified Wine

Grape Type
Port Blend

Country
Portugal

Vintage
1997

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Simon Field: Big colour. A ripe, expressive wine, with plenty of grip and an elegant structure. Minerality frames the finish, and figs, liquorice and kirsch adorn the mid-palate. This has all the hallmarks of the vintage and all the breeding of a fine proponent of its virtues. 16

Andrew Jefford: Dark red-black, medium viscosity. Fruit still dominates the aromas, though there is a slight toffee edge to this. Thick-textured, fiery, thrusting and masterful flavour, with huge levels of extract and unleashed tannic power. An ambitious, domineering Port, yet for me it slightly misses the fresh-fruit component, which seems to have gone missing along the way. This is a roar. But you can’t ignore the roar... 17.5

Richard Mayson: Deep opaque centre, thin crimson-purple rim. Not as expressive as the Noval Nacional. Closing down but with underlying intensity and firm, tight, bittersweet fruit and firm, spicy tannins. Attractive if rather one-dimensional length. It needs time. Drink 2015 plus. 15.5

Details

Wine expert Andrew Jefford
Richard Mayson
Simon Field
Tastings year 2004
Region Douro Valley
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