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  1. Tasting Notes
  2. Agostina Pieri Brunello di Montalcino

Agostina Pieri Brunello di Montalcino

The 2010 Agostina Pieri Brunello di Montalcino has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Roy Richards and Franco Ziliani on Agostina Pieri Brunello di Montalcino - an internationally acclaimed red from Tuscany.
Agostina Pieri Brunello di Montalcino
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Wine Name
Agostina Pieri Brunello di Montalcino

Wine Producer
Agostina Pieri

Score
82

Wine Style
Red

Grape Type
Sangiovese

Country
Italy

Vintage
2004

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Roy Richards Rampant black fruit, this is juicy and frankly a little vulgar. Cleverly made Côte du Rhône. 12

Franco Ziliani: Very intense nose, with cooked, jammy fruit with oaky, toasted notes and signs of a premature evolution of the wine.The palate is without energy and complexity. 12

Details

Wine expert Roy Richards
Franco Ziliani
Tastings year 2010
Region Tuscany
AppellationDOCG
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