God’s Ladder plainchant and testimony
Andrew Jefford tastes 2019 Torres Mas de la Rosa Vinyes Velles Porrera Priorat. The wind was blowing, I remember. Not…
BySpanish wine
Vignerons’ stories: Telmo Rodriguez
The influential Spanish winegrower shares his thoughts on terroir, climate change, and Spain's enormous vinous potential.
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A panoramic portrait of Priorat with a visceral sense of place
Ethos Priorat by Elizabeth Hecker—a book that takes the reader to the heart of the Catalan wine region.
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At the table: FideuÃ
What are the best wines to drink with the Spanish pasta dish?
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RÃas Baixas: The wines of a distinctive terroir
In the second part of her in-depth look at the Galician region, Sarah Marsh MW zeroes in on the best,…
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RÃas Baixas: A vinous pilgrimage to green Spain
The first installment of an in-depth two-part look at the Atlantic Coast home of Albariño.
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Pepe Raventós 2012 Mas del Serral: Catalan beauty
This single-parcel sparkling wine is the crowning achievement of one of Catalonia’s most unconventional and far-sighted winemakers.
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Las Garnachas of La Rioja: Past becoming future
The once-spurned grape variety is making a comeback in Rioja.
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