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  1. Tasting Notes
  2. Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva

Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva

The 2005 Ciacci Piccolomini d'Aragona Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Nicolas Belfrage, Stephen Brook and Alison Buchanan on Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva - an internationally acclaimed red from Tuscany.
Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva
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Wine Name
Brunello di Montalcino Vigna di Pianrosso Santa Caterina d'Oro Riserva

Wine Producer
Ciacci Piccolomini d'Aragona

Score
88

Wine Style
Red

Grape Type
Sangiovese

Country
Italy

Vintage
1999

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Nicolas Belfrage: Sweet and sour cherry compote on the nose; perhaps a slightly jamm y character on the palate, but this is cut by fine acid and tannin. Good follow - through and very drinkable and moreish. Just what it’s supposed to be - with charm and character. 16.5

Stephen Brook: Fairly deep red. Rich but lively cherry nose, withatouch of mint. Medium-bodied, fresh, clean and bright. Not an extracted style, but this has vigour and panache. It doesn’t lack tannin, but there's no harshness, although it demands food. Quite good length. 17

Alison Buchanan: Dark ruby garnet with a garnet-tawny rim. Polish dominated the nose, but there is also some cassis. Rather an odd combination of cassis and leather allied to autumnal fruit. A slightly confected finish. 14.5

Details

Wine expert Nicolas Belfrage
Stephen Brook
Alison Buchanan
Tastings year 2005
Region Tuscany
AppellationDOCG
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