Champagne Bollinger PN TX 20: Village voice
The sixth edition of the house’s Pinot Noir series is a gastronomic wine predominantly sourced from Tauxières.
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Beaujolais renouvelé
The author of an important new book on Beaujolais explains why this once-derided region’s time has finally come.
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Bouchard Père & Fils builds Domaines des Cabottes
One of the biggest names in Burgundy is dividing its assets.
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Podere Il Carnasciale: In Search of the Holy Grail
Made from a suspected crossing of Cabernet Franc and Merlot, Podere Il Carnasciale's top red is so much more than…
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Klein Constantia: At the pinnacle
Joanna Simon joins winemaker Matt Day in London for a lunch and tasting to mark the historic South African estate’s…
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Louis Roederer 2025 releases: Children of chalk
Tasting the house's latest wines in Paris and London.
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The rewards of patience and minor masterpieces
Our Australian correspondent sends a dispatch from Penfolds’ "United Nations of wine writers.”
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A stimulating disquisition
A new book offers an inspiring study of the relations between drinking and thinking.
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