Insightful and considered: The best book on modern Australian wine in years
How to Drink Australian: An Essential Modern Wine Book by Jane Lopes and Jonathan Ross.
ByAustralian wine
Langtons Classification of Australian Wine: Eighth edition is “a dramatic shake-up”
The latest edition of Australia's answer to the 1855 Classification has had an infusion of new, cooler blood.
By
Southern hemisphere Cabernet Sauvignon: In the running
An informative tasting of wines from Argentina, Chile, New Zealand, and South Africa.
By
Brisk wine from granite but delicate from sand: The geological legacy of James Busby (1802–71)
The lasting vinous influence of an eminent Victorian.
By
Penfolds Bin 707: Australian Cabernet Sauvignon at its finest
A beacon of uncompromising quality.
By
Henschke Hill of Grace 1958–2018: A display of quality very rarely seen
A remarkable tasting celebrating the historic Australian wine.
By
50 Years of Jim Barry The Armagh Shiraz: A very Australian grand vin
A tasting of the great Clare Valley single-vineyard red.
By
2023 Penfolds Collection: Rising standards
The latest exciting releases from the Australian producer's increasingly international portfolio.
By
