Bordeaux 2022 Field notes: Fear no more the heat o’ the sun
Bordeaux 2022 was a vintage marked by intense heat. So why do the wines feel so balanced and elegant? In…
ByBordeaux
Bordeaux 2022 Field notes: Carmes before the storm
Winemaker Guillaume Pouthier has overseen a quiet revolution at Château Les Carmes Haut-Brion, says Simon Field MW, and the estate…
By
The sommelier’s view: Eric Zwiebel MS on Bordeaux
Eric Zwiebel MS, wine director at the Michelin-starred Samling Hotel in Windermere in the UK’s Lake District, gives his expert…
By
Liquid Assets: Sunshine on the fine-wine market horizon?
Chloe Ashton delivers the latest news from the auction and fine-wine market and views direct from the salerooms, rounds up…
By
Running White Horses: 2011 Château Cheval Blanc
As Bordeaux gears up for the 2022 en primeur campaign, we are posting online for the first time some of…
By
Sumptuous banquet: A compelling compendium of fine writing on Bordeaux
As Bordeaux gears up for the 2022 en primeur campaign, we are posting online for the first time some of…
By
The Thienponts of the Right Bank
As Bordeaux gears up for the 2022 en primeur campaign, we are posting online for the first time some of…
By
Bordeaux 2022 Field notes: St-Emilion—the view from Clos Fourtet
Simon Field MW’s voyage through the 2022 Bordeaux en primeur tastings reaches St-Emilion, where a tricky period may finally be…
By
