Single-vineyard Rioja: Shifting horizons
Simon Field MW introduces an instructive, heterogenous tasting, shared with Tim Atkin MW and Andrew Jefford, of red single-vineyard Rioja—including…
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
Cahors and Argentinean Malbec: Floral tributes
Honors were even in an extensive comparative tasting of wines from the world’s two leading Malbec regions featured in Issue…
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Schloss Lieser: Making space for the divine
The second part of Terry Theise’s virtual pilgrimage to the Mosel’s Schloss Lieser includes a brush with perfection and some…
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Schloss Lieser: Delicate, focused, articulate
Terry Theise goes on a virtual pilgrimage to Schloss Lieser, delving deep into the Mosel estate’s latest entrancing releases. The…
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Saint-Péray: The Northern Rhône’s soft white underbelly
The tiny Northern Rhône appellation of Saint-Péray is a source of sometimes-outstanding, low-acid dry whites that at their best offer…
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Carl Loewen: Lichen-beings, spirit-birds, and Riesling perfection
In the second part of his review of the latest Riesling releases from the Mosel producer Carl Loewen, Terry Theise…
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Carl Loewen: Fluent speakers of the sponti dialect
No longer an insider secret, Carl Loewen has become one of the Mosel’s flagship producers, with a precise and sensitive…
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2016 Brunello di Montalcino: So beguiling
Each quarter, The World of Fine Wine conducts extensive tastings of the finest wines in a given region or stylistic…
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